Portulacaria afra ‘Prostrata’, commonly known as Trailing Elephant Food, is a low growing succulent valued for its soft texture and spreading habit. The small, round, bright green leaves are held on reddish stems, creating a fresh, lively look that works well in a variety of garden settings.

This variety stays close to the ground and gradually spreads outward, making it a great option for use as a groundcover, in rock gardens, or cascading over the edges of containers and walls. It brings a softer, more relaxed feel compared to more rigid succulents.

While it is mainly grown for its foliage, it may occasionally produce small, star shaped pink flowers under ideal conditions, which can attract pollinators such as bees.

It grows best in full sun to partial shade and needs well drained soil to thrive. Once established, it is very drought tolerant and requires minimal watering. Like most succulents, it is important to avoid overwatering, as excess moisture can lead to root issues.

This plant stays relatively low, usually around 6 to 12 inches tall, but can spread several feet wide over time, forming a dense, trailing mat. It is well suited for USDA zones 9 through 11 and is hardy to around 25 to 30 degrees Fahrenheit. The foliage is evergreen. This plant is seen in rock gardens and other drought tolerant landscapes here in Southern California.

This plant has low toxicity and is generally a safe choice for gardens with pets and children.

When in bloom, the flowers may attract pollinators, and the plant can also provide light habitat value.

It is generally deer and rabbit resistant, making it an easy, low maintenance choice.

Trailing Elephant Food fits especially well into succulent gardens, xeriscape designs, and Mediterranean landscapes, where its spreading habit and drought tolerance can be put to good use.

With its soft texture, easy growth, and versatility, this is a great plant for filling in space and adding a natural, flowing look to sunny garden areas.